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Food Microbiology William C. Frazier
Material type:
TextLanguage: English Publication details: McGraw Hill 2018Edition: 2018ISBN: - 9781259062513
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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Rashtriya Raksha University | Available | 9511 | ||||
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Books
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Rashtriya Raksha University | Available | 9512 |
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