Naturally Occurring Antioxidants Richard A. Larson

Contributor(s):

Larson, Richard A

Material type: Text

TextLanguage: English Publication details: Lewis Publishers 1997 Boca RatonEdition: 1st.edDescription: 195 p.; 24 cm ;16.51 x 1.27 x 24.13 cmISBN:

9780873719575

Subject(s):

Forensic Science

DDC classification:

616.07 LAR

Summary: This text describes the roles of naturally occuring antioxidants in living cells. It focuses on stoichiometric antioxidants - small molecules that the cell can rapidly produce and transport into regions of oxidative stress. Naturally Occurring Antioxidants reflects the growing interest in these compounds among the scientific community. This book explores how quantitative measures can provide a more complete understanding of important substances and their reactions, allowing us to address some crucial environmental and health questions. Environmental chemists and toxicologists, general organic and inorganic chemists, life and environmental scientists, environmental and chemical engineers, nutritionists, and students of environmental chemistry will all find Naturally Occurring Antioxidants to contain thought-provoking topics for further study.

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	Rashtriya Raksha University	616.07 LAR (Browse shelf(Opens below))		Available		331

This text describes the roles of naturally occuring antioxidants in living cells. It focuses on stoichiometric antioxidants - small molecules that the cell can rapidly produce and transport into regions of oxidative stress. Naturally Occurring Antioxidants reflects the growing interest in these compounds among the scientific community. This book explores how quantitative measures can provide a more complete understanding of important substances and their reactions, allowing us to address some crucial environmental and health questions. Environmental chemists and toxicologists, general organic and inorganic chemists, life and environmental scientists, environmental and chemical engineers, nutritionists, and students of environmental chemistry will all find Naturally Occurring Antioxidants to contain thought-provoking topics for further study.

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